Preparation time: 20′
Cooking time: It will vary based on several factors, oven, type of roast, bone in vs no bone, etc. We recommend: 3lbs roast for about 3 to 3.5 hours / 4 lbs roast for about 3.5 to 4 hours /5 lbs roast for about 4.5 to 5 hours.
General description: The secret to the perfect roast is the quality of the meat. With our beef you can enjoy the most tender roast out there.